Take Your Croissant to the Next Level with These Sweet and Savory Ideas
Easy ways to enjoy this crescent-shaped pastry even more
From the LifeMinute.TV Team
January 30, 2021
There is something about the flakey and buttery croissant that makes it so delectable. Maybe because it transports us to Paris or maybe because it’s just so darn delish. Of course they’re great on their own, with some butter and jam, right out of a warm oven, It’s also great with Canadian ham and cream cheese, PB and J, and of course the classic bacon, egg and cheese. In honor of National Croissant Day, here are some are some other sweet and savory ways to enjoy them.
The Thanksgiving Dinner
Combine all your favorite leftovers: turkey, stuffing, cranberry.
Goat Cheese and Fig
Spread a thin layer of goat cheese on one side and a thin layer of fig jam on the other.
Ice Cream and Nutella Dessert
Spread the bases with Nutella, add a scoop of your favorite ice cream or gelato. Add whipped crème, caramel sauce or nuts on top.
First it with almond paste, drizzle honey and thinly sliced almonds on top to make them stick. Lightly sprinkle with powdered sugar.
Spread a thin layer of chocolate or Nutella inside. Drizzle over the top for extra chocolate love.